Come join us for our 3rd Annual Korean BBQ Cook-off happening this Saturday (8/6) from 12-6pm! The event consists of our 3rd Annual Orion Choco Pie eating contest, a special performance by Dumbfoundead and the highly anticipated KBBQ Top Grill Master competition MC’d by Paul PK Kim and judged by our hand selected celebrity judges panel. Did we mention craft beers from Beer Belly and Korean wines?

Celebrity Judges For Top Grill Master Cook-off:
Jonathan Gold (Food Critic, LA Weekly)
James Kyson Lee (Heroes)
Simon Majumdar (Food Writer, Author & Broadcaster – Iron Chef, The Next Iron Chef)

Our Cook-Off Finalists: Pat Chung, Hogan Lee, Wesley Lieberher, Chris Oh, and Runner-Up Robert Park

Look for us on Hobart, we’ve closed it down from 7th to Wilshire. You’ll smell us from a mile away.

This event is CASH ONLY so be sure to withdraw enough money to eat & drink til you blow.
This is also a human-only event. Please LEAVE PETS AT HOME (service animals the only exception).

3rd Annual Korean BBQ Cook-Off Event Details:
DATE: August 6, 2011
TIME: Noon to 6PM
LOCATION: South Hobart St. between 7th and Wilshire Blvd.
PRICE OF ENTRY: Free
PRICE PER PLATE: $5-15
PRICE OF CRAFT BEERS: $5/cup
PARKING: $5 flat rate at 3660 Wilshire or 3640 Wilshire
GO METRO: Subway to Wilshire/Western at the end of the Purple Line

About us: The Korean BBQ Cook-Off brings the top Korean BBQ restaurants in Los Angeles to showcase their best BBQ dishes to the public. It is an annual event organized by the Korean American Coalition (KAC) to promote Korean cuisine and culture to all communities in the greater Los Angeles area. This year all local chefs are invited to compete in the Korean BBQ Cook-Off.